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Lady Violette

The Romantic Lifestyle

Violet Ice Cream Recipe! A Lady Violette Dream Desert

April 7th, 2012 by violette

Violet Ice Cream ~ A Lady Violette Dream Desert

I am dedicated to all things Violet and sharing them and found this Recipe for Violet Ice Cream  on Meera Freeman’s blog yesterday. I’m trying to get organized to make it this weekend. I literally have thousands of violets blooming in my yard. They are scattered throughout the grass as well as the flower beds which is alright with me!

Here is what she says:

After quite a bit of thought and fiddling around, I finally came up with a violet ice-cream recipe.  Not too much colour… very subtle flavour, most of it coming as an after-taste, like most perfumes  (think truffle, jasmine… an ethereal waft that floats between the nostrils and the tip of your tongue).

Violet Ice-cream

4 egg yolks
135g sugar
400 ml full cream milk
100 ml heavy cream, chilled
1 tbsp Monin violet syrup
1 tbsp violet liqueur (Creme de Violettes)
2 drops pink food colouring
2 drops blue food colouring

Heat the milk with half the sugar taking care not to let it boil.
Beat the yolks with the remaining sugar until the mixture is thick and white.
Slowly pour the heated milk over the yolk mixture, beating well.
Return the mixture to the saucepan and simmer, whisking continuously, until the mixture thickens slightly and coats the back of a spoon.
Make sure it doesn’t boil.  If you have a candy thermometer, the temperature of the mixture should reach 85°C.  Remove from the heat immediately. Stir well and add the chilled cream. Flavour with the violet syrup and liqueur and tint with the food colouring.
Cool completely and churn in an ice-cream churn.
Garnish with fresh or crystallised violets.

This is almost a frozen Violette Cocktail as it is flavored with violet liquor! It sounds so delicious!

I am grateful to Meera Freeman who is a cooking teacher and cookbook writer and photographer for coming up with this elegant recipe as it  sounds pretty grand to me! Thanks Meera!

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Violet, Violet Leaf & Ionones in Perfumes

April 6th, 2012 by violette

Violets, Violet Leaves and Ionones Used in Making Perfumes

Flowers are blooming as spring is finally coming and I have the loveliest little violets blooming in my garden.

I always want  to enjoy them all year long so search for perfumes that feature them. Here is a good description of violets used in the making of perfumes and how they work that I thought might interest people who love violets. The Perfume Shrine blog explains their use in Perfumery Materials: Violets, Violet Leaf & Ionones,

I was very lucky to find a vintage bottle of Caron’s Fleurs de Rocailles yesterday – from France in the 1960s and still good. The original formulation in a rare lovely glass bottle with stopper. I am happy! How I love vintage shopping! I admit it! And I will give you a tip, the vintage perfumes are often better than the newer versions. It is quite possible to find old ones in the original pretty bottles with still perfect contents. I have been doing it for years and have amassed quite a good collection at very reasonable prices, too.

You can find them at estate sales, thrift shops, and antique malls. People who don’t really like the scent or enjoy perfume, or are allergic to it, will sell them for a fraction of the price in perfume shops or department stores. The trick is, to keep your eyes open and your nose alert!Find a seller who hated his grandmother’s or mother’s perfume! And doesn’t appreciate the pretty little glass bottles!

You can always test the perfumes in stores to find out which ones you like. I have no trouble remembering the scents and how they are supposed to smell so I can easily tell if a vintage perfume is still good. You can learn to do this through experience. Good luck! As the weather improves yard sales will begin as well and bring more opportunities to find great perfumes at great prices…

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Viktor Jessen’s Creative Editing of Gaite Parisienne – Amazing!

March 30th, 2012 by violette

Here is an Interview of Vida Brown by Mary Neal with footage of Vida Brown dancing in Gaite Parisieene. Vida was one of the dancer’s performing the part of the Flower Girl in the Gaite Paisienne film of Viktor Jessen. As Vida watches the film with Mary Neal who is conducting the interview she points out who is on stage in the part of the flower girl and how this is constantly changing! As she says at one point, “Have you ever seen anything like it?” Viktor just substituted one performer for another mid dance, even mid phrase if he had to to cobble the entire ballet together.

It must be remembered that he filmed the Ballet Russe for 10 years following them all over the country, attending performance after performance in order to do this! I find I do not mind the cast substitutions and rapid changes as the performances are so infectiously delightful the entire experience is just fun and joyous. Vida Brown didn’t mind it either, as she is smiling and laughing with delight throughout the film and as amazed as we are! She points out who is dancing when as they make their entrances and exits. It is amazing. The characterizations are very good. All the dancers are great! There is so much sheer joy and dancing with pleasure and abandon that dancers can only do if their technique is pure and perfect and they are performing a lot! The Ballet Russe performed constantly and traveled all over the country doing so. Those dancers got a lot of experience and owned the stage! So different than today. I just love seeing their great confidence and joy in performing. Of course some of the best ballet dancers in the world at that time were members of the Ballet Russe. The casting is perfection.

I recommend this film highly even though it is indeed a cobbled together version of the ballet with cast members changing (in mid phrase sometimes!) –  and the sound is not dead on, but it is a fascinating picture of what the ballet looked like on stage at the time. Gaite Paisienne was an incredibly influential ballet, it was the image of what ballet is for tens of thousands of people, and seeing it helps put that mid-20th century period of ballet in context.

Massine, the choreographer said, “It was popular in the United States because we gave the audience something they could relate to onstage: the working people, the waiters, the dancers, the cabaret, the charming shop girls, the dandies and the soldiers. It was rowdy and fun and full of an infectious energy. The Americans loved it. It was a great success in America, but it was not popular in Britain where the taste was more restrained and the audience wanted subdued ballets.”

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The Daring Viktor Jessen – Filming Gaite Parisienne and The Ballet Russe

March 30th, 2012 by violette

Amazingly Viktor Jessen filmed the ballet without the Ballet Russe’s permission. This was an act of incredible daring as the administration was terribly strict!

Cameras are not allowed in the live theater to this day and it is strictly enforced. Here Gary Lemco writes about Jessen daringly sneaking into the performances to film night after night, about his amazing dedication to his project and his shear love of the ballet and its stars. The 12 minute segment of the DVD explains how it was done.

Gaite Parisienne by Viktor Jessen

Aren’t we fortunate!

Here is an exceptional experience for the film lover, the ballet enthusiast, and the history buff: a relatively unknown Danish film-maker, Victor Jessen (1901-1995) wanted, in his own words, “to make a permanent record on film of some of the most important works of the most perfect living art: The Dance.” Between 1943-1954, Jessen neglected his work as an engineer so he could sneak filmed performances–wearing black and shooting from high in the loge or balcony from the back of the box with a special camera wrapped to muffle its mechanical sound–of classic ballet works performed in Los Angeles by visiting ballet companies; to wit, the 1954 Ballet Russe de Monte Carlo production of Offenbach’s Gaite Parisienne as choreographed by Leonide Massine and produced and mounted by Frederic Franklin and company. Jessen called this venture “The Ultimate Daring,” since it required him to return each night to shoot with film magazines limited to 2.5 minutes of film and having to rewind every 30 seconds. He had to memorize which portions of the ballet he had missed to fill in the gaps. To capture the sound, Jessen returned with a tape recorder to capture the orchestra of the Ballet Russe in concert.
The result presents us an astonishing performance–a virtual circus of dazzling movement–of Gaite Parisienne, with its colorful cast of characters, with Frederic Franklin as the Baron; Alexandra Danilova as The Glove Seller; and Leon Danielian as The Peruvian. Rife with dazzling intricacies of movement, a perpetually busy stage, densely packed, the action follows the courtship by the Peruvian and The Baron of the lovely Glove Seller. Before she settles upon the Baron as her love, she leads the Peruvian on a merry course of poses and dances, including the famous Can-Can with the Corps de Ballet from Orpheus in the Underworld, only to dance the Barcarolle with the Baron and leave the Peruvian bereft.   The costumes, designed by Etienne de Beaumont, even in black and white, seem sumptuous–though in the documentary part we see them in living color–and they will remind more than one spectator of John Huston’s pageant for his film Moulin Rouge with Jose Ferrer. Many of the dances assume a Spanish sense of décor, not only French, though the movement of the waiters–their effortless athleticism–and the drooping gestures and pirouettes ooze with Gallic color by way of the Russian emigration into Paris. The lighting becomes another character on stage; and in the Barcarolle, the trail of dancers becomes a human gondola providing a backdrop for the lovely duet of the Glove Seller and the Baron.
The bonus track interview with principal Frederic Franklin and John Mueller proves equally fascinating. Massine joined the troupe in 1938 and immediately instituted his own concepts. He liked Danilova–whom Frederic Ashton dubbed “the Queen of the skirt-wagging roles”–and he liked Franklin because “Freddy does everything I show him.” Franklin recalls that while Gaite did not do well in Britain, it created a sensation in America: “we brought a ballet that was down to their level,” quips Franklin. “The piece did not have men in tights but cabaret people and waiters, the working class.
“We had some fine conductors: Efrem Kurtz, Pierre Monteux, Eugene Goossens, and even Stravinsky. We did have trouble once–with Leopold Stokowski–who led the Beethoven Seventh Symphony so fast no one could dance to it, so the dancers all left the stage in bits and pieces, leaving Stokowski to conduct a symphony instead of a ballet!” Franklin eulogizes Massine constantly, but also Mme. Karinska, the costumier who would lend Franklin Massine’s own pantaloons for The Baron, which were filled out in the calves to compensate for Massine’s bowl legs!
Franklin laments the difficulty of maintaining the Massine tradition in both dance and choreography: “the trouble lies in not having the same requirements–mostly theatrical–for ballet training any more. We came from the theater, and so we could project a character in mime and gesture. We had timing and characterization in our blood–and it’s very hard to teach. So some new choreographers are beginning to realize this passing tradition and insist that their corps de ballet do preparatory theater work.”
The 12-minute segment, “The Saga of Victor Jessen” uses still period photos from the 1920s and a few color shots to highlight this obscure pioneer in aesthetic film-making. His accidental discovery by Massine while shooting a ballet and making too much noise led to Massine’s angry remark, “Why don’t you use a blimp?” And that ‘blimp’ idea triggered the engineer’s design of a wrap for his camera that would muffle the sound; he even wrapped the shiny parts of the machine in black to make his entire presence ‘invisible.’ Once discovered in the balcony of the Met by an usher and anticipating the demise of his entire career, Jessen heard the usher exclaim, “That’s what I should be doing!” and found an ally. That anonymous usher is the recipient of a credit at the end of the documentary. “When I die I want my films to be shown to anybody,” stated Jessen. His wish is our command.
–Gary Lemco

//audaud.com/2010/07/offenbach-leonide-massine%E2%80%99s-gaite-parisienne/

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Victor Jessen’s Film of Massine’s Gaite Parisienne

March 30th, 2012 by violette

Here is information on the production details and how to procure the film of Victor Jesson’s Gaite Parisienne. This is the production starring Alexandra Danilova,  Fredric Franklin and Leon Danielian in its entirety. I have just ordered it and can hardly wait to receive it!

Here is another excerpt from the film of the Cancan scene: Can Can From Gaite Parisienne as filmed by Victor Jesson.

Here is an interview from Frederic Franklin on the Jessen Film: Frederic Franklin Interview – the Jesson Film.

This is totally fascinating!  A total treat for vintage ballet fans!

Enjoy!

 

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